Under pressure to increase sales and share prices, Starbucks needs to add new stores in the right locations. The trouble is, the US market is saturated. So far, Starbucks has done very well in a handful of overseas markets. About 55% of its sales are in Canada, Japan, the UK, and China. But now even the UK and Canada are near capacity. Toronto, Vancouver, and London already have more Starbucks per person than NY or Philadelphia.
So the title of The Wall Street Journal article (Nov.4,2010) on the subject tells it all: “Starbucks Must Open More Stores–Overseas“. The
While McDonald’s draws about half its operating profit from overseas, Starbucks gets only 15% abroad. The Journal concludes: “Whether dry or wet, tall or grande, Starbucks needs to find a combination for similar overseas success”.
Discussion questions:
1. Why was McDonald’s so successful in its expansion abroad, and why will it be harder for Starbucks?
2. How can Starbucks increase profits without going overseas?
